Stampin' Up! Irresistible Blooms Makes Truly Irresistible Cards!
March 03, 2023
The Stampin' Up! Irresistible Blooms Bundle [161150] and coordinating Hello, Irresistible 6" X 6" Designer Series Paper [161139] truly live up to the name! This square-shaped card was created on my Facebook/ YouTube Live this week.
The floral images in this stamp set are perfect for embossing on colored card stock and the emboss-resist technique. Honestly, I haven't been as excited about a new floral stamp set in a long time!
Along with beautiful images, the beautifully scripted sentiments add a touch of class to handmade cards and the stand-alone dies make beautiful accents.
Here is the recording of the LIVE video with instructions for this card.
Lisa's Inklings:
- The Petal Pink 8-1/2" X 11" Cardstock [146985] card base is cut 4 1/2 x 9 and scored at 4 1/2.
- Hello, Irresistible 6" X 6" Designer Series Paper [161139] is cut 4 1/2 x 4 1/2 and you will also need a small piece to die-cut the leaves.
- So Saffron 8-1/2" X 11" Cardstock [105118] is cut 3 3/4 x 3 3/4 for the intricate circle die.
- Basic White 8 1/2" X 11" Cardstock [159276]: 3 7/8 x 3 7/8 outside of card and 4 1/4 x 4 1/4 for inside.
- For the border, cut a 1 x 6 Petal Pink 8-1/2" X 11" Cardstock [146985] strip and you will need a 3 x 3 piece to stamp, emboss and die-cut the flower.
Once you start creating using these "irresistible" supplies, you will not be able to stop.
Click on the links below to add these to your cart!
- Irresistible Blooms Bundle (English) [161150]
- Hello, Irresistible 6" X 6" Designer Series Paper [161139]
***Note: The LOOSE FROSTED DOTS are currently unavailable in North America but you can substitute the Iridescent Pastel Gems [160429].
Thank you for your consideration in shopping with me! When you support my small business by shopping in my Online Store, it allows me to continue to share with you.
Now it's your turn to make some irresistibly gorgeous handmade cards and share those with us on our Ink and Inspirations Stampers Group on Facebook.
Comments